Cook

Company Description

Today is a new day. At Asbury we’re filling it with more laughter, more possibilities, more ways to give back, all backed by support for whatever life brings your way. We are an organization with a mindset to help others, a place where seniors continue to teach, learn, and grow, a certified Great Place to Work where you can build a purposeful career. Let’s do all the good we can in this world – together. 

Asbury Solomons, a part of Asbury Communities, Inc., the 15th-largest, not-for-profit continuing care retirement community system in the Unites States as ranked by LeadingAge Ziegler.  Asbury Solomons is proud to hold EAGLE accreditation from the United Methodist Association of Health & Welfare Ministries.

Come join our team that continues the legacy of serving seniors at the only Nationally Accredited Waterfront Community in Southern Maryland.

Once you've submitted your application, you'll receive an email and text invitation from our trusted partner, Arena, to complete a short 3-5 minute questionnaire. Completing this step is required as part of the application process and helps us get to know you better. 

Hours and Pay

• Full Time, 40 hours/week 
• Every other weekend & holiday required 
• $19.25/hour

Job Description

• Responds in a prompt courteous manner to any questions or concerns. 
• Under minimal supervision, independently performs advanced cooking duties in preparing food items to be served to customers.
• Sets up the steamtable on time to prevent delays in the tray line
• Ensures food temperatures are maintained at appropriate temperatures per state and federal regulations; monitors temperatures throughout meal service.
• Provides the highest quality of service to customers at all times. 
• Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving soups, meats, vegetables, desserts and other food for consumption in eating establishments. 

Qualifications

• Minimum two (2) years of experience in quantity food production.
• High school diploma or equivalent preferred.
• Maryland Food Handler’s Certificate preferred.

Additional Information

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.