Maintenance Tech

Schedule:

• Wednesday: 10:00 PM to 6:00 AM
• Thursday, Friday, Saturday: 6:00 PM to 6:00 AM

Pay Rate:

• $29.00 - $33.00 per hour, based on experience

Key Responsibilities:

• Perform preventive maintenance on production equipment and facility systems.
• Troubleshoot and repair mechanical, electrical, pneumatic, and other equipment issues.
• Work with AC/DC electrical circuits and controls.
• Assist with PLC troubleshooting (non-programming level).
• Perform equipment setups, lubrication, cleaning, and routine maintenance tasks.
• Operate equipment such as forklifts and scissor lifts when needed.

Qualifications:

• 2+ years of maintenance experience preferred.
• Experience with 3-phase and low-voltage electrical systems.
• Knowledge of welding, fabrication, gearboxes, bearings, conveyors, and rotating equipment.
• Familiarity with photo eyes, proximity switches, and precision measuring tools.
• Basic plumbing experience (PVC, copper, and black iron pipe) is a plus.
• Ability to lift up to 50 pounds and work in a fast-paced manufacturing environment.
• Strong troubleshooting, communication, and teamwork skills.

Work Environment:

• Food manufacturing facility following strict GMP and food safety standards.
• Physically active role requiring standing, bending, reaching, lifting, and working around machinery.
• Safety shoes are required, including during the interview, as a facility tour is part of the process.

Benefits:

• Medical, Dental, and Vision Insurance
• 401(k)
• Company-paid Life Insurance and Long-Term Disability
• Career growth and advancement opportunities
• Ongoing training and development
• Positive and team-oriented work environment

We are looking for someone who enjoys hands-on work, solving mechanical and electrical problems, and being part of a team that keeps production running efficiently.