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Cook (Part-Time)(Every Other Weekend) - Cypress Square

Navion Senior Solutions
Posted 14 days ago, valid for 17 days
Location

Summerville, SC, US

Salary

Competitive

Contract type

Part Time

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Sonic Summary

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  • Cypress Square is looking for part-time cooks to assist in meal preparation and service at an Assisted Living Community.
  • Candidates should have at least one year of job-related experience in food preparation, with a culinary apprenticeship preferred.
  • The position offers a competitive salary and the opportunity to join a great team, working afternoons and every other weekend.
  • Cypress Square provides innovative payroll options through Tapcheck, allowing team members to access earned wages instantly.
  • A high school diploma or GED is required, along with a current ServSafe certificate or willingness to obtain one.

Cypress Square is seeking cooks to assist in the preparation, oversight, and serving of meals. Our cooks are responsible for delivering top notch food service in a high-quality, cutting edge Assisted Living Community. The successful candidates will employ their culinary and managerial skills in order to play a critical role in maintaining and enhancing our residents satisfaction.

This is a Part-Time opportunity for YOU to join in great team in serving our residents! Afternoons and Every Other Weekend!

Cypress Square has partnered with Tapcheck, revolutionizing the way team members get paid! Join our amazing team and be part of a groundbreaking mobile app that allows team members to access their earned wages instantly. Say goodbye to waiting for payday and the stress of financial instability. With Tapcheck, we believe in empowering team members and giving them more control over their finances. With our innovative technology and user-friendly interface, we are reshaping the world of payroll!

  • Maintains a current ServSafe certificate (food services sanitation certificate) or able to participate in the food services sanitation training to become ServSafe certified
  • High School diploma or GED accepted
  • A culinary apprenticeship or training is preferred
  • One (1) year job related experience including food preparation, full-line menu items and therapeutic diets
  • Three years’ experience in a healthcare, hospitality or service environment preferred
  • Culinary arts experience preferred
  • CPR & First-Aid certifications preferred
  • Ability to work in an environment conducive to caring for residents without posing a substantial safety or health threat to self or others
  • Ability to work well with others and promote a team environment

Responsibilities

  • Ability to prepare palatable foods that are appetizing in appearance
  • Knowledge of safety and sanitary requirements
  • Ability to learn basic tasks and follow written and verbal instructions
  • Pleasant, friendly and helpful at all times ensuring proper and timely service
  • Well-groomed and ability to follow dress requirements
  • Health Care Plan (Medical, Dental & Vision)
  • Retirement Plan (401k)
  • PTO for full time positions
  • Short & Long Term Disability Insurance
  • Life Insurance
  • Career Advancement Opportunities

#MTC




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