As a Busser, you will create legendary experiences by maintaining dining room cleanliness and ensuring that guest’s tables are clear from dirty plates, every guest, every time!

Responsibilities:

Clearing and setting tables timely and efficiently.
Performing station opening/closing setup for each shift.
Restocking glassware, ice, and beverage items.
Assisting in polishing, rolling, and prepping silverware
Making sure chairs, floors and guest dining areas are clean.

Requirements:

Bring your Guest focused enthusiasm to our team today.

Do you thrive working in a fast-paced, collaborative, team-oriented environment?
Are you at least 16 years of age or over?

Apply with us today!

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