Description

Station Cook

$18.00 - $22.00

Bosphorous Turkish Cuisine is currently seeking a Station Cook to support daily kitchen operations and contribute to delivering exceptional food quality and guest experiences. This position is well suited for an individual who thrives in a fast-paced environment, values teamwork, and is dedicated to maintaining high culinary standards. We are committed to fostering a professional and collaborative workplace focused on hospitality, quality, and operational excellence.

Job Details

Pay Range: $18.00 – $22.00 per hour
Full-time and part-time opportunities available
Benefits offered for eligible employees
Flexible schedule required, including evenings, weekends, and holidays
Reports directly to the Manager on Duty, Sous Chef, and Lead Cook

Essential Duties and Responsibilities

Prepare and execute menu items according to restaurant recipes and standards
Organize and prepare workstations before, during, and after service
Maintain cleanliness and sanitation throughout all kitchen and prep areas
Ensure all food products are handled, stored, and prepared safely
Operate kitchen equipment properly and monitor cooking temperatures
Rotate inventory and label products to maintain freshness and quality standards
Keep stations fully stocked and prepared for service periods
Follow company guidelines for food presentation, portions, and preparation methods
Communicate effectively with kitchen team members to ensure efficient operations
Assist with inventory counts and notifying management of product needs
Identify and report equipment concerns or repair needs promptly
Contribute to a positive, professional, and team-focused work environment

Benefits

Health Insurance options
Dental Insurance option
Vision Insurance option
401k with company matching
Paid time off program
Employee dining discounts

Requirements

One year of kitchen or related experience preferred
Ability to work efficiently in a high-volume environment
Must be able to stand and move continuously throughout shifts
Frequent lifting, bending, reaching, and squatting required
Ability to lift up to 25 lbs independently and up to 50 lbs with assistance

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