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Sendero - Event Captain

Local Food Group
Posted a month ago, valid for 20 days
Location

Taylorsville, CA 95983, US

Salary

$29 - $30 per hour

Contract type

Full Time

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Sonic Summary

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  • The Event Captain position at Sendero Ranch in Beckwourth, CA, offers a salary range of $29.00 - $30.00 per hour.
  • This role serves as the main point of contact for daily event operations within the Food and Beverage Team.
  • Candidates should possess excellent communication and leadership skills, along with the ability to collaborate effectively with cross-functional teams.
  • The position requires flexibility to work day or evening shifts and the ability to lift 45 lbs and move furniture.
  • A strong commitment to delivering outstanding customer service and a willingness to adapt to changing event needs is essential.

Job DetailsJob Location: LFG at Sendero Ranch - Beckwourth, CA 96129Salary Range: $29.00 - $30.00 HourlyEvent Captain The Event Captain at Sendero Ranch is a role within the Food and Beverage Team that serves as the on-site main point of contact for daily event operations. While monitoring event timing and providing regular updates to their F&B colleagues, the Event Captain is primarily responsible for coordinating room setups, managing breaks, and providing support to Operations Specialists to ensure that events run smoothly. Working in close partnership with both Ranch and Leadership Program teams, the Event Captain interacts with the entire F&B team while also collaborating with cross-functional departments such as Maintenance, Housekeeping and Security. The role requires a highly responsive and flexible approach, with a strong commitment to delivering outstanding customer service. This is a fully on-site position in Beckwourth, CA with working hours typically ranging from 6:00 a.m. to 11:00 p.m., Monday through Friday. General Responsibilities: Collaborates closely with Operations Specialists and the Leadership Program team (stakeholders) to ensure the successful execution of events, and to provide the highest level of customer service to all guests  Remains apprised of agenda changes to ensure stakeholder satisfaction Stays in close proximity to seminar participants to enable efficient and timely assistance Acts as liaison between stakeholder and vendor partners Monitor and respond to text groups and WhatsApp chats Prompt and professional verbal and text communications  Relays and follows through on stakeholder communications Reset all event spaces before, during and after seminars   Ensures rooms are set and ready for participants' use Conducts ongoing inspections prior to and throughout event Execute seminar setup and closing procedures Attend to seminar & offsite group breaks Communicate in the Sendero Servers WhatsApp chat to keep the FOH team informed Maintains organization of seminar, apothecary, mercantile, and office supplies   Updates inventory spreadsheet as needed Communicate to Operations staff any supplies that need to be ordered Work collaboratively with other Ranch teams:  Housekeeping - Inspect cleanliness of event spaces. Inspect cabins as needed Check that bathrooms are well stocked and ready for use Maintenance -Follow up as needed on maintenance requests Security & Medical - communicate any relevant info and developing situations Partner with F&B colleagues to ensure seamless delivery of meals Help to coordinate and prepare for activities per the event agenda Listen to or attend the weekly Event Review Meeting, when feasible Qualifications Excellent communication and leadership skills; possess the ability to collaborate effectively with cross-functional teams Self-disciplined; can take the lead and ensure the completion of tasks Flexibility to work day or evening shifts as needed Ability to lift 45 lbs, move furniture, and work in an indoor/outdoor environment Ability to drive company vehicles when necessary Willingly receive and give feedback; you are open about what’s working and what needs to improve; you admit mistakes openly and share learnings widely Excellent organizational and multitasking abilities, with attention to detail and a commitment to delivering flawless service for an exceptional guest experience Willingness to pivot as the needs of the event change




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