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LINE COOK

Brothers Sports Bar & Grille
Posted a month ago, valid for 24 days
Location

Tewksbury, MA 01876, US

Salary

$20 - $24 per hour

Contract type

Full Time

Employee Discounts

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Sonic Summary

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  • Brothers restaurant is seeking a full-time experienced Line Cook/Pizza Maker to join their team in a small-town setting.
  • The position requires a minimum of 2 years of previous kitchen experience, with strong skills in frying, grilling, sautéing, and cold prep.
  • Candidates must be available on Saturdays and will play a key role in ensuring customer satisfaction by preparing dishes to high standards.
  • The job offers competitive compensation, weekly pay, and various benefits including employee discounts and opportunities for advancement.
  • Applicants with Serve Safe or Food Handler’s Certification and pizza preparation experience are preferred but not required.
Benefits:
  • Company parties
  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Free uniforms
  • Opportunity for advancement
  • Training & development
Join the Brothers team! We are a small-town restaurant that provides great food & drinks for our locals with our big menu & good vibes! If you are looking for stability & a good paying job - THIS IS FOR YOU!
 
 We are looking for FULL TIME EXPERIENCED LINE COOK  to join our team! As a Line Cook, you will take part in all aspects of the kitchen including service, sanitation, safety, menu knowledge, and station setup. You will play a key role in contributing to customer satisfaction. As a Line Cook, you will ensure that all dishes are prepared to the highest standards, in accordance with recipes and menu specifications. 
MUST be available on SATURDAYS.
 
 
Benefits/Perks
  • Competitive Compensation
  • Career Advancement Opportunities – when available
  • Our employees are paid weekly
  • Uniform Shirts
  • Discounts
  • Holidays off including Christmas, Thanksgiving, Easter & Independence Day
Responsibilities
  • Prepare food and work with servers ensuring customers are served a quality product
  • Prep work: prep recipes and adequate amounts of food items to be served to customers
  • Workstation cleanliness and organization
  • Maintain food in accordance with ServSafe and health code regulations
  • Prepare and plate food according to kitchen specifications
  • Assist the servers in any way to help expedite the food in a quicker, more efficient manner
  • Perform other duties and responsibilities as assigned or required by management
Qualifications: 
  • High school diploma/GED
  • Previous kitchen experience – 2 Year Minimum 
  • Strong working knowledge of frying, grilling, sautéing, and cold prep
  • Serve Safe or Food Handler’s Certification a plus
  • Ability to remain calm and thrive under pressure
·       At least 2 years of experience with pizza stretching and preparation – a plus, not required
  • Saturday availability - Required



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