Description

Job Overview

The Deli Associate is a vital member of our organization, playing an essential role in providing a welcoming, positive experience to customers, and ensuring food quality is maintained. The self-motivated, service-orientated individual will be accountable for demonstrating Northdale’s culture of exceptional customer service, serving high quality product, and a team orientated mindset.

Hiring for Morning and Weekend help appx shifts 7a-2p or 9a-4p

Requirements

Responsibilities and Duties

Maintain high level of customer service.
Assist in performing, implementing, and enforcing established daily operating procedures to ensure deli is clean, stocked, organized, and well kept.
Maintain quality brand image standards.
Maintain product quality and waste management.
Operate all food service processes: stock, label, date, rotate, prepare, and cook.
Execute proper food preparation, portion sizes, and the overall presentation of food.
Communicate any merchandising problems, price change requests, and equipment problems.
Adhere to all safety policies and procedures
Follow and ensure all health and food safety regulations are met.

Qualifications

High School Diploma or equivalent required.
Effective communication skills.
Comfortable working in a fast-paced environment, multi-task, and problem-solve.
Understand food quality.
Strong work ethic.

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