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Waitstaff - Mr. Kim's

MCNELLIES GROUP LLC
Posted 20 days ago, valid for 7 days
Location

Tulsa, OK 74127, US

Salary

Competitive

Contract type

Full Time

Health Insurance
Employee Discounts

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Sonic Summary

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  • Mr. Kim's, an Asian-inspired steakhouse in Tulsa, OK, is seeking friendly and professional servers to enhance the dining experience for guests.
  • Candidates with previous experience in a serving or hospitality role are preferred, but not required, as a passion for customer service is essential.
  • The position requires strong communication skills and the ability to thrive in a fast-paced environment, with flexibility for nights, weekends, and holidays.
  • Servers will be responsible for welcoming guests, taking orders, serving food and beverages, and maintaining a clean dining area.
  • Salary details were not specified, but employees will enjoy benefits such as health insurance, flexible schedules, and employee discounts.

Job DetailsJob Location: Yokozuna Blue Dome - Tulsa, OK 74120  About Us Mr. Kim's is an Asian-inspired steakhouse that is heavily influenced by the cooking style and flavors of traditional Korean BBQ. Come enjoy the unique experience of grilling beef, pork, seafood, and vegetables at your table.     Key Responsibilities: Welcome guests with a friendly, welcoming attitude. Provide menus, take orders, and offer recommendations based on guests' preferences. Serve food and beverages in a timely and professional manner. Ensure that the dining area is clean, organized, and fully stocked. Maintain a thorough knowledge of the menu, including specials and wine pairings. Address and resolve guest concerns with professionalism and courtesy. Collaborate with kitchen and bar staff to ensure orders are accurate and efficiently prepared. Handle payments, provide accurate change, and process credit card transactions.     QualificationsRequirements: Previous experience in a serving or hospitality role is preferred, but not required. Passion for providing excellent customer service and creating a positive dining experience. Ability to work in a fast-paced, high-energy environment. Strong communication skills and the ability to work well in a team. Flexibility to work nights, weekends, and holidays as needed. Must be of legal age to serve alcohol and provide ABLE license, proof of alcohol safety training, and a THD Food Handler.   Benefits:  Health insurance  Flexible schedules Employee discounts




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