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Server

The Brass Tap - Tyler
Posted 6 months ago, valid for 20 days
Location

Tyler, Smith 75702, TX

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • The Brass Tap is hiring service team members for full-time and part-time positions, focusing on providing exceptional guest experiences with craft beer and chef-inspired food.
  • Candidates should possess a passion for beer knowledge and a positive attitude, as teamwork and a fast-paced environment are integral to the company culture.
  • Responsibilities include greeting guests, taking orders, serving food, and maintaining cleanliness and organization in service areas.
  • Applicants must be at least 18 years old and available to work weekends and holidays, with the ability to manage multiple food and beverage items efficiently.
  • The position offers competitive pay, though specific salary details are not mentioned, and prior experience in a similar role is preferred.
It's true The Brass Tap has the best Craft Beer lineup anywhere and chef-inspired food that raises the bar on bar food.  But the secret ingredient behind our success isn't beer, it's people!  We're a leading craft beer chain with team members who make the magic happen every day ... bringing that special something that keeps guests coming back time and again.  
 
Our service team members are responsible for greeting guests, taking orders, and serving The Brass Tap's delicious food.   Our servers are passionate about beer knowledge and providing each guest with an amazing experience.  Positive attitudes and teamwork are a part of The Brass Tap culture.  If you love people and enjoy working in a fast-paced environment, then apply now!  Now hiring full-time and part-time positions.
 
Responsibilities
  • Greet and welcome guests to The Brass Tap
  • Follow The Brass Tap steps of service for taking and serving orders 
  • Be beer and menu knowledgeable to suggest beers and describe menu items
  • Present guest check and take payment
  • Follow safety and sanitation procedures
  • Keep station and service areas clean and organized  
  • Complete duties without constant supervision
Requirements
  • Minimum age 18 or older, based on applicable state & local requirements
  • Available to work weekend and holiday shifts
  • Ability to balance and carry multiple food and beverage items 
  • Able to competently operate the POS and beverage equipment
  • Continuous standing, bending, and lifting up to 25 pounds



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