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Kitchen Manager

Dash In
Posted 9 days ago, valid for an hour
Location

Upper Marlboro, MD 20772, US

Salary

$64,000 - $80,000 per year

Contract type

Full Time

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Sonic Summary

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  • The Kitchen Manager position at Dash In in Upper Marlboro, MD offers an annual salary ranging from $64,000 to $80,000, along with the potential for up to a 10% annual bonus.
  • Candidates should have at least 5 years of experience in food service, retail, or operations, with a minimum of 2 years in a leadership role.
  • The role involves leading a team to deliver high-quality food and service while managing inventory, ordering, and cost controls.
  • Applicants must be comfortable in a fast-paced environment and have strong communication and problem-solving skills.
  • This position provides opportunities for career growth within a family-owned company that values its employees and is expanding into new markets.

Kitchen Manager – Dash In

Location: Upper Marlboro, MD 
Pay: $64,000 – $80,000 annually + up to 10% annual bonus
Pay Type: Salaried | Benefits Eligible
Schedule: Flexible, includes days, evenings, weekends, and on-call support as needed
Dash In is redefining convenience—and we’re just getting started.
As a Kitchen Manager, you’ll lead the back-of-house foodservice operation inside one of our stores, building a high-performing team, delivering exceptional food quality, and driving results that directly impact the business.

Why join Dash In

  • Part of Wills Group, a family-owned company celebrating 100 years in business
  • Great Place to Work Certified™ – recognized for putting our people first
  • 50+ Dash In locations across the Mid-Atlantic and the Carolinas 
  • Opportunities to learn, grow, and build your career

What you’ll do

  • Lead and develop a team to deliver high-quality food and service.
  • Drive sales, food quality, and speed of service.
  • Manage inventory, ordering, and cost controls.
  • Ensure food safety, cleanliness, and brand standards.
  • Own back-of-house performance including labor and operational efficiency.
  • Support hiring, training, and coaching of team members.
  • Act as General Manager when needed.

What we’re looking for

  • 5+ years of experience in food service, retail, or operations.
  • 2+ years of leadership experience.
  • Strong food operations and inventory management knowledge.
  • Ability to lead, coach, and develop teams.
  • Strong communication and problem-solving skills.
  • Comfortable in a fast-paced, customer-focused environment.
  • Flexible schedule including nights, weekends, and on-call support.

Why this role stands out

  • Own the performance of a full food operation
  • Build and lead your own team
  • Drive measurable business results
  • Be part of a growing brand expanding into new markets
  • Develop skills for future leadership opportunities
Dash In is an equal opportunity employer. All employment decisions are based on qualifications, merit, and business needs. #NSO-RM #LI-TWGI



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