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Restaurant Bartender

HARMONY HOSPITALITY INC
Posted 5 months ago, valid for 8 days
Location

Virginia Beach, VA 23458, US

Salary

Competitive

Contract type

Part Time

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Sonic Summary

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  • The Bartender position at Wyndham Virginia Beach Oceanfront is a part-time role located in Virginia Beach, VA.
  • Candidates must have at least 3 years of high-volume bartending experience and a high school diploma or equivalent.
  • The role involves setting up the bar, mixing drinks, maintaining cleanliness, and ensuring guest satisfaction.
  • Bartenders will also handle cash and credit transactions, follow state liquor laws, and assist in managing beverage costs.
  • Salary details are not specified, but the position requires flexibility with long hours and the ability to lift up to 50 pounds.

Job DetailsLevel: ExperiencedJob Location: Wyndham Virginia Beach Oceanfront, VA 23451 - Virginia Beach, VA 23451Position Type: Part TimeEducation Level: High SchoolTravel Percentage: NoneJob Shift: AnyJob Category: Restaurant - Food ServiceThe Bartender is responsible for the complete set up of the bar area and the mixing of drinks for all guests and servers. Need to maintain the service and cleanliness of the bar area, ensuring quality service, guest satisfaction and control over liquor inventory Duties & Responsibilities:  Employees must at all times be attentive, friendly, helpful and courteous to all guests, managers and fellow employees. Process guests’ checks, collect cash and process credit cards and room charges according to standards. Perform opening and closing side work according to standards to ensure that guests are served promptly and efficiently. Prepare beverages and cocktails according to the standards, for mixing, portion control and presentation. Serve guests with all food and beverage requirements in a warm, friendly, courteous, and professional manner. Ensure the lounge areas are kept clean and tidy. Be familiar with the computer system. Carry out cashiering functions by closing checks and servicing the guest. Follow all state liquor laws. Assist in maintaining beverage cost. Follow prescribed procedures in serving liquor with care to avoid problems with intoxicated guests, and when necessary report to management. Complete beverage requisitions to maintain par levels as needed. (bottle for bottle method) Stock and clean glassware. Check soda tanks to ensure that they are full and secured properly to the bar. Prepare all garnishes. Physical requirements: Flexible and long hours sometimes required. Medium work - Exerting up to 50 pounds of force occasionally, and /or 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects. Ability to stand for the entire shift.  Qualifications Standards High school diploma or equivalent and/or experience in a hotel or a related field preferred. Must be of legal age to serve alcoholic beverages, according to local state laws. At least 3 years of high volume bar tending experience.




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