Description
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POSITION DESCRIPTION
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POSITION Â Â TITLE:
ACE Â Â Utility
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REPORTS Â Â TO:
General   Manager
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STATUS:
Non-Exempt
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LOCATION:
A Â Â Catered Experience
POSITION SUMMARY:
Reporting to the Chef or designee, this position is primarily responsible for all clean-up and washing duties within A Catered Experience.
ESSENTIAL FUNCTIONS:
- Washes pots, pans, floors, dishes, carriers, and other containers used in production on a daily basis.
- Performs janitorial duties for the kitchen, including but not limited to, emptying      trash & cleaning/organizing storage areas.
OTHER FUNCTIONS:
- Performs various other duties as      directed in support of A Catered Experience.
QUALIFICATIONS:
Scheduling:Â
• Must be able to work flexible shifts according to the needs of the assignments and/or catering or banquet functions.
Physical Ability:Â
• Must be able to lift up to 50 pounds
• Able to stand or walk up to 8 hours/day on a regular basis
Mental Ability:
• Able to read and comprehend instructions written in the English language
Pre-Employment Requirements:
• Must pass pre-employment physical and drug screening
• Must have passed a TB test within 5 years of start date with skin test
Environmental Conditions:
• Warm and cold temperatures
• Busy kitchen environment
Education:Â
• None
Experience:Â
• None
Desired Skills:Â
• None
Desired Attributes:Â
• Self-directed
• Motivated
• Ability to work with management personnel and operations staff
Disclaimer:
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.
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