Job Opening: Dietary Cook
Location
Tice Valley Post Acute
Position Type
Full-Time
Part-Time
On-Call
Shifts Available
AM Shift: Weekdays and weekends
PM Shift: Weekdays and weekends
Compensation
Starting Rate: $19 per hour
Benefits
Competitive pay
Healthcare Benefits: Including vision and dental (available for full-time employees)
401(k) Plan: Offered to full-time employees
Paid time off
Rewards and bonus opportunities
Continuous training and growth opportunities
Fun Work Environment: Join a supportive and dedicated team!
Job Description
As a Dietary Cook, you will be responsible for:
Preparing meals by weighing, measuring, and mixing ingredients.
Cooking meals and ensuring ingredients meet freshness and dietary requirements.
Arranging and garnishing dishes for presentation.
Maintaining cleanliness and organization of the kitchen and equipment.
Qualifications
ServSafe Certification: Preferred, but not required.
If you’re passionate about food preparation and eager to contribute to a team that values quality, we invite you to apply for the Dietary Cook position at Tice Valley Post Acute!
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