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FOH Team Member

SANDERS GROUP - JACKS AND DOS
Posted 4 months ago, valid for 7 days
Location

Walnut Creek, CA 94597, US

Salary

$17 - $21 per hour

Contract type

Part Time

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Sonic Summary

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  • Jacks Urban Eats in Walnut Creek, CA is hiring part-time Team Members for their Salad/Busser position with a salary range of $17.00 to $21.00 per hour.
  • The restaurant is known for its farm-fresh meals and offers a laid-back atmosphere, having been in operation since 1998.
  • Candidates should have at least 1 year of basic math experience and must be able to work in a fast-paced environment with strong communication skills.
  • Employee perks include competitive pay, tips averaging $4 to $6 per hour, product discounts, and a flexible schedule.
  • Availability for evenings, weekends, and holidays is required, along with reliable transportation.

Job Details

Job Location: Jacks - Walnut Creek - Walnut Creek, CA 94598
Position Type: Part Time
Salary Range: $17.00 - $21.00 Hourly
Job Shift: Any
Job Category: Restaurant - Food Service

Jacks Urban Eats is an urban cafeteria, serving award-winning, farm fresh affordable meals in a hip and laid-back atmosphere. The friendly and talented staff has been hand crafting salads, sandwiches, and plates since 1998 and is proudly recognized as an innovator of California’s farm-to-table movement.
We are looking for Team Members with DAY & NIGHTTIME availability!

We are hiring for an introductory position and you will be starting in the Salad/Busser position. But this is only the beginning, there are many stations to learn as you go through the training program (Sandwiches, Sauté, Carve, Hot and Cold- Expo, Cashier and even Shift Lead)


Employee perks:
Competitive pay
Tips
Product discounts
Flexible schedule

Job Type: Part-time
Salary: $17.00 - $17.00 per hour
Tips: Varies by location, average $4 - $6 per hour

Fast casual restaurant
Weekly day range:
Monday to Friday
Weekend availability

Qualifications


  • Basic math: 1 year (Preferred)
  • Basic Food Safety Practice.
  • Ability to work in a fast-paced environment, multi-task and handle pressure during peak hours.
  • Strong Communication Skills and a friendly demeanor.
  • Attention to detail and a commitment to delivering high quality food.
  • Flexibility to work evenings, weekends and holidays, as needed.
  • Must have reliable transportation.



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