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Server

Grove Bay Hospitality Group
Posted a month ago, valid for 10 days
Location

Warwick, RI, US

Salary

$4.19 per hour

Contract type

Full Time

Health Insurance
Paid Time Off
Tuition Reimbursement
Employee Discounts

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Sonic Summary

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  • Spring House Grill at TF Green Airport is looking for FOH staff to join their team, offering a salary of $15 per hour.
  • Candidates should have at least 1 year of experience in a customer service role, preferably in food service.
  • Responsibilities include greeting guests, taking orders, and ensuring high-quality food service while addressing any guest issues promptly.
  • Preferred skills include knowledge of the Toast ordering system, excellent communication, and the ability to work in a fast-paced environment.
  • Benefits include health insurance, paid time off, tuition assistance, and opportunities for advancement.
Benefits:
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Vision insurance
  • Dental insurance
  • Employee discounts
  • Tuition assistance
Spring House Grill inside TF Green Airport is seeking FOH staff to join a world-class team! 

 Duties & Responsibilities:
  • Greeting and seating guests 
  • Taking food and beverage orders and accurately entering them into the ordering system
  • Making menu item recommendations
  • Communicating any food allergy or special nutrition needs to kitchen staff
  • Ensuring all orders are filled quickly and accurately and that food is high quality
  • Providing attentive service to diners, like refilling drinks as needed and checking their needs during meals
  • Promptly addressing any guests' issues and referring to management if and when necessary
  • Performing some cleaning duties, such as at the service station, around the kitchen, and in the dining area
 
Skills & Qualifications:
  • Toast knowledge (Preferred)  
  • Excellent customer service, including patience and a friendly demeanor
  • Exceptional organization and time management
  • Effective written and verbal communication skills
  • Great active listening skills
  • Ability and willingness to collaborate
  • Knowledge of food service regulations and proper food handling procedures
  • Capability to learn quickly and memorize menu details
  • Comfortable working in a fast-paced environment
  • Willing to work flexible work schedules that include nights and weekends
  • Physically able to be on their feet for extended periods and lift up to 25 pounds unassisted
 
Grove Bay Concessions is an E-Verify and equal opportunity employer, you must show proof of eligibility to work in the U.S. 



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