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Cook - K12 (6464)

GENUINE FOODS
Posted a month ago, valid for 16 days
Location

Websterville, VT 05678, US

Salary

Competitive

Contract type

Full Time

Paid Time Off

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Sonic Summary

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  • The Cook position at Genuine Foods in Barre, VT offers a full-time hourly salary ranging from $18.00 to $20.00.
  • Candidates must have at least 1 year of line cook or culinary experience and a willingness to learn USDA compliance for the National School Lunch Program.
  • The role involves preparing and serving food, maintaining food safety standards, and ensuring a clean working environment.
  • Ideal candidates should possess a positive attitude, strong work ethic, and enjoy working with students and educators.
  • Genuine Foods values teamwork, integrity, and a commitment to enhancing health and happiness through food.

Job DetailsJob Location: VT - Barre Town MS/ES - Barre, VT 05641Position Type: Full-Time HourlySalary Range: $18.00 - $20.00 HourlyJob Category: Operations - Food ServiceABOUT GENUINE FOODS At Genuine Foods we create nourishing food environments at schools and workplaces through great-tasting and wholesome meals, made from genuine ingredients. We are a growing social enterprise that uses food to enhance health, productivity and happiness. We believe that fresh, scratch-made food together with unparalleled service and meaningful enrichment programs can transform lives and build community. Food service management is what we do, but what we achieve together with our customers, our partners and our dedicated team goes beyond the plate. Mon-Fri Schedule   ABOUT THIS POSITION The Cook position will be located in a school setting. The cook performs a variety of job responsibilities relating to preparing and serving food in accordance with the daily menu and recipe standards. There are opportunities to learn culinary skills to advance your career. We are a supportive team that values and respects each other. The ideal candidate enjoys working with students and educators and has a superior customer service orientation. Ensure food safety standards are being followed at all times Cook and prep food correctly based on recipes and specifications provided from the Chef/Genuine Foods  Coordinate with team members to ensure all food is prepared on time for service Maintain a clean working environment and help the team with any additional cleaning duties Keep area stocked and organized  Perform any additional duties as assigned Qualifications Must be flexible & team-oriented! 1 year of line cook or culinary experience Willingness to learn the compliance requirements of the USDA National School Lunch Program. Positive attitude, strong work ethic and level headedness. Punctual and able to adhere to the time and attendance policy. Able to climb stairs and lift up 50 lbs. Interest in and committed to Genuine Foods’ mission to use food to help students enhance their minds, bodies and happiness. Must be able to work in a school environment.  Job Type: Full-time   Benefits and Perks: Paid Time Off Medical, dental and vision benefits Career Growth   GENUINE VALUES Trustworthiness: Integrity. Transparency. Reliability. Consistency. Best quality possible. Delivery excellence. Personal accountability: Ownership in solving problems. No excuses. Never compromising. Learn from mistakes. Financial stewardship of the bottom line (ours and customers’), without sacrificing quality. People first: Human centered solutions/approach. Whole person. Teamwork. Hospitality. Every single person matters. Humanity. Empathy. Meeting people where they are. Culturally responsive. Entrepreneurial: Adaptable. Nimble. Go the extra mile. Responsive. Encouraged to try new things.




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