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Catering Delivery Driver – Flexible Shifts (Early AM / PM) (Company Vehicle Provided)

Iacofano's Catering & Events
Posted 4 months ago, valid for 12 days
Location

West Columbia, SC 29169, US

Salary

$15 - $17 per hour

Contract type

Part Time

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Sonic Summary

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  • Iacofano’s Catering & Events is seeking professional drivers to support their private aviation catering operation with a starting pay of $15/hour plus client tips.
  • Candidates should have a valid driver's license, a clean driving record, and the ability to lift 30-50 lbs, with a preference for those with logistics or hospitality experience.
  • The role involves delivering catering orders to private airports and corporate clients while ensuring accuracy and professionalism in a time-sensitive environment.
  • Successful drivers are expected to demonstrate reliable attendance, strong communication skills, and attention to detail in executing delivery procedures.
  • Applicants must be comfortable working in airport environments, which require background checks and a commitment to professionalism.

Description

 

Catering Delivery Driver

Columbia, SC (29169)

Flexible Shifts | Company Vehicle | Tips | Early Morning & Part-Time Options

Looking for a reliable, flexible job with consistent hours and a professional team? Join Iacofano’s Catering & Events as a Catering Delivery Driver.

This is not gig work—you’ll be part of a structured operation with company vehicles, organized routes, and strong support.

In this role, you’re more than a driver—you’re the face of our company, delivering high-quality catering orders to corporate clients, private aviation (FBOs), and events.

What’s In It For You

  • Starting Pay: $15/hour (based on experience) 
  • Additional earnings through client tips 
  • Weekly pay schedule for consistent and predictable compensation.
  • 401(k) with company match 
  • Health, Dental & Vision Insurance 
  • Holiday pay (time and a half) 
  • Free employee meals 
  • Overtime opportunities available 
  • Company vehicles provided (no personal car required) 
  • Flexible scheduling – multiple shift options 
  • Full-time and part-time roles available 
  • Mix of short local routes and longer runs 
  • Work with corporate clients, private aviation (FBOs), and events 
  • Be part of a professional, growing catering operation 

Interview Opportunities

  • Monthly Open House: Second Wednesday of every month | 9:00 AM – 3:00 PM 
  • Walk-In Hiring Hours: Thursday - Friday | 9:00 AM – 3:00 PM 
  • Scheduled Interviews: Monday–Wednesday | 9:00 AM – 3:00 PM 

Press Here to Schedule a 15 Minute Interview 


Shift Options Available

We offer flexible scheduling with multiple start times:

  • Early Morning: 3:30 AM – 6:00 AM starts 
  • Midday / Afternoon: 2:00 PM start options 
  • Evening / Late Night: 10:00 PM starts available 
  • Shift Lengths: 4-hour, 6-hour, and 8-hour shifts 

Position Overview

  • Deliver catering orders accurately and on time 
  • Load and unload food, equipment, and supplies 
  • Set up catering orders at client locations (corporate offices, FBOs, events) 
  • Provide professional and friendly customer service 
  • Verify orders and ensure accuracy before leaving the kitchen 
  • Maintain cleanliness and organization of delivery vehicles 
  • Communicate with the operations team regarding routes and timing 

Routes vary daily and include both quick local deliveries and longer runs (up to 2 hours one way).


Requirements

Experience

  • Previous delivery or driving experience preferred (not required) 

Customer Service

  • Professional appearance and strong communication skills 
  • Ability to interact with high-end clients and represent the company positively 

Reliability

  • Strong attendance and punctuality 
  • Ability to work assigned shifts, including early mornings or evenings 

Driver Requirements

  • Valid driver’s license with a clean driving record 
  • Ability to safely operate company vehicles 

Physical Requirements

  • Ability to lift and carry up to 50 lbs 
  • Ability to load/unload catering equipment and food 
  • Ability to stand and move for extended periods 

Flexibility

  • Ability to work early mornings, evenings, weekends, and holidays as needed 



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