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Food & Beverage Bartender

Mount Southington Ski Area
Posted 5 months ago, valid for 15 days
Location

West Hartford, CT 06137, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • Mount Southington Restaurant & Lounge Inc in Plantsville, CT is seeking customer service-oriented Bartenders to join their team.
  • The role requires prior bartending experience and offers a salary that is competitive based on experience.
  • Bartenders will be responsible for preparing and serving beverages, engaging with guests, and maintaining a clean bar environment.
  • Candidates must be at least 18 years old, possess strong customer service skills, and be available to work nights and weekends.
  • TIPS certification may be required, and training will be provided to ensure compliance with responsible alcohol service laws.

Job Details

Job Location: Mount Southington Restaurant & Lounge Inc - Plantsville, CT 06489

We are seeking customer service-oriented individuals who enjoy working in a fast-paced, team-driven environment to join our team as Bartenders. This role is essential to delivering a high-quality guest experience through professional beverage service, friendly interactions, and maintaining a clean, welcoming bar environment.

Bartenders will work closely with front-of-house and kitchen staff to ensure smooth service during high-volume events and daily operations. TIPS certification may be required, and training will be provided.


Key Responsibilities Include:


  • Prepare and serve alcoholic and non-alcoholic beverages according to recipes and customer preferences
  • Greet guests promptly and create a positive, welcoming bar experience
  • Engage with guests, make drink recommendations, and ensure satisfaction throughout their visit
  • Maintain cleanliness and organization of the bar area, including restocking supplies and sanitizing equipment
  • Verify guest identification and ensure compliance with responsible alcohol service laws and company policies
  • Accurately handle cash, credit card transactions, and end-of-shift reporting
  • Assist with setup and breakdown of bar service for daily operations and special events

Qualifications


Qualifications:

  • Prior bartending experience preferred; knowledge of classic and contemporary cocktails is a plus
  • TIPS certification may be required 
  • Strong customer service, communication, and multitasking skills
  • Ability to work in a high-energy environment while maintaining professionalism
  • Must be at least 18 years of age
  • Ability to stand for extended periods and lift up to 30 lbs

Must be available nights and weekends; schedules are based on events and operational needs




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