Description

Mama Bird Southern Kitchen is looking for an Assistant General Manager to join our West Jordan team! If you’re passionate about hospitality, thrive in a fast-paced environment, and love creating memorable guest experiences from breakfast through dinner, we want to meet you. As our AGM , you’ll help lead all front-of-house operations and help create an exceptional dining experience every time our guests walk through the door.

What we offer:

Professional, friendly, and supportive work environment where you are celebrated and valued as an integral part of our team and our success
Paid Time Off (PTO)
Employer sponsored insurance (medical, vision, dental)
401(k) plan with company match
Employee meals and discounts

Pay Rate:

$55,000 - $60,000 depending on experience

Key Responsibilities

Oversee FOH operations for breakfast, lunch, and dinner service
Motivate and manage servers, hosts, bartenders, and support staff
Maintain high service standards and exceptional guest experiences
Handle guest concerns with professionalism and warmth
Create daily floor plans, manage shift staffing, and support scheduling
Coordinate smoothly with BOH leadership during busy periods
Maintain a clean, organized, welcoming dining environment
Train and develop FOH team members
Assist with inventory, ordering, and administrative tasks
Ensure health, safety, and sanitation compliance

Requirements

2+ years of restaurant management or supervisory experience
Strong leadership and communication skills
Friendly, positive attitude with a passion for hospitality
Ability to multitask and stay calm under pressure
Flexible availability, including mornings, evenings, weekends, and holidays
Experience with Toast POS systems and basic administrative tasks

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