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Sports Bar Food Runner, Southland Casino

Delaware North
Posted a month ago, valid for 14 days
Location

West Memphis, AR, US

Salary

Competitive

Contract type

Part Time

Health Insurance
Tuition Reimbursement
Employee Assistance
Employee Discounts

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Sonic Summary

info
  • Delaware North Gaming is hiring full-time and part-time Food Runners at [UNIT] in [CITY, STATE].
  • The position requires at least 1 year of experience or training as a Runner or Busser in a similar dining environment.
  • Food Runners will be responsible for delivering food from the kitchen to guests quickly and efficiently while maintaining a clean and organized dining area.
  • This is a tipped position, with hourly minimum pay not including potential tips, and team members receive various benefits including health insurance and flexible schedules.
  • Candidates must be able to work flexible hours, including nights, weekends, and holidays.
Overview

Delaware North Gaming is hiring full-time and part-time Food Runners to join our team at [UNIT] in [CITY, STATE]. As a Food Runner, you will be responsible for expediting food from the kitchen to our guests as quickly as possible while responding to changing needs in the restaurant.

 

With training opportunities and mentorship, this is your chance to grow your skills at a leading hospitality company. Apply today to get started.

 

Please note this is a tipped position, the hourly minimum pay listed doesn’t include any potential tipped earnings.


Additional Details

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.


Responsibilities

  • Attend pre-shift briefing, taking note of important service information
  • Collaborate with Chef, kitchen team members, and servers to ensure timely preparation and delivery of food; assist with the assembly of dishes
  • Complete any required table-side service which may include taking and delivering orders and explaining the menu to guests
  • Maintain a comprehensive knowledge of all menu items, ingredients, and preparations; be able to identify menu items and ingredients by appearance
  • Maintain kitchen and dining room cleanliness and organization

Qualifications

  • At least 1 year of experience or training as a Runner or Busser with a similar style of dining, capacity, and volume preferred
  • Ability to work flexible hours, including nights, weekends, and holidays, as needed
  • No high school diploma or GED required

Physical Requirements

  • Constant standing, walking, bending, reaching and repetitive motions; may include walking up and down stairs
  • Ability to lift up to 35 pounds for set-up, service, and clean-up
  • Ability to maneuver between tables and around corners
  • Visual acuity and hearing sufficient to take orders and prepare checks



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