Amazing opportunity to join the 845 suite Historic Powhatan Resort, a Hilton Vacation Club, located on 256 lush, landscaped acres in Williamsburg Virginia. We encourage you to join our service-oriented team member family where we strive every day to ensure our owners, members and guests can create wonderful vacation memories, while building our own hospitality skills to grow our career within Hilton Grand Vacations.

Currently seeking team members who are passionate about building lasting vacation memories for owners/guests visiting our resort properties! Are you someone whose service orientated, courtesy, wanting to ensure our owners/guests receive the highest standards of quality of beverage, food and service.

What will I be doing?

As a Cook you would be responsible for:

Handles foods, storage and cleaning activities in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures regarding food storage, cleaning and preparation.
Use knives correctly and safely.
Set up, restock, organize, clean and maintain workspace.
Follows all recipes and prepares food with quality and consistency.
Carries out all reasonable requests by management.
Great teamwork skills and attention to detail

What are we looking for?

To fulfill this role successfully, it is preferred to possess the following minimum qualifications and experience:

High School / GED (preferred)
1+ yrs experience in a fast-paced restaurant
Able to work a flexible schedule that can included various shifts, holidays & weekends

For candidates in this position to demonstrate the following capabilities and distinctions, we will provide:

Safe Food Handling Certification
On the job training

When you join Hilton Grand Vacations, you join a group of Team Members dedicated to helping Owners and Guests around the world make every vacation they take a memorable one. Hilton Grand Vacations is a leading vacation ownership company bringing our Guests vacation dreams to life.

We are an equal opportunity employer and value diversity at our company. We do not discriminate on the basis of race, religion, color, national origin, gender, sexual orientation, age, marital status, veteran status, or disability status.

We will ensure that individuals with disabilities are provided reasonable accommodation to participate in the job application or interview process, to perform essential job functions, and to receive other benefits and privileges of employment. Please contact us to request accommodation.

Learn more about this Employer on their Career Site

Cook (Part-Time)