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Line Cook

The Henry
Posted 18 days ago, valid for 6 days
Location

Wilmette, IL 60091, US

Salary

$0 - $0 per year

Contract type

Part Time

Tuition Reimbursement

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Sonic Summary

info
  • The Henry is hiring a Line Cook with a compensation range of $19.00 to $24.00 per hour.
  • Candidates must have at least 1 year of high-volume restaurant experience.
  • The position offers benefits for those working 25 hours per week, including medical, dental, and vision coverage.
  • Additional perks include 35% dining discounts, flexible schedules, and opportunities for growth within the company.
  • Applicants should be prepared to work in a fast-paced environment and may need to work weekends and holidays.
Compensation Range

$19.00 - $24.00 / hour


Apply Today

Hiring – Line Cook

Apply now for early consideration. We are excited to join the Plaza del Lago shopping center this spring!

 

Why The Henry?

  • Killer earning potential
  • Benefits available when you work 25 hours per week – including medical, dental, & vision
  • Less than 1 mile from the Metra stop!
  • 35% dining discounts at all Fox Restaurant Concepts
  • Additional discounts at The Cheesecake Factory and North Italia
  • Flexible schedules
  • Tuition reimbursement
  • Opportunity for growth within our family of brands

Who we are:

The Henry is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. The Henry is the greatest neighborhood restaurant and from the moment you step into the doors, the energy proves that to be true. Our menu is layered with a variety of elegant, yet casual dishes and the atmosphere is bursting with charm. We’re hiring immediately!

 

What you’ll do:

  • Must have 1+ year high-volume restaurant experience
  • You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.
  • You have an eye for detail and you’re comfortable working in a fast-paced environment
  • Prepare food from scratch by following our recipes to produce consistent results
  • Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment
  • Follow all food safety and sanitation standards. Work clean.
  • Perform calmly and effectively in a high-volume environment
  • Availability to work weekends and some holidays
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.

 

To notify of a non-compliant job posting, please send a notice to HRCommunications@foxrc.com




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