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Banquet Server

WILMINGTON CONVENTION HOTEL LLC
Posted 5 months ago, valid for 13 days
Location

Wilmington, NC 28403, US

Salary

Competitive

Contract type

Full Time

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Sonic Summary

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  • The Banquet Server position at Wilmington Convention Hotel LLC is an entry-level role located in Wilmington, NC.
  • Candidates must have a high school diploma and at least two years of experience in hotel banquet food and beverage service.
  • The responsibilities include setting up, serving, and breaking down assigned functions while maintaining safety and cleanliness standards.
  • Banquet Servers are expected to greet guests, follow food and beverage service guidelines, and assist with various service tasks.
  • The salary for this position is not specified in the job details provided.

Job DetailsLevel: EntryJob Location: Wilmington Convention Hotel LLC - Wilmington, NC 28401Education Level: High SchoolJob Category: Hospitality - Hotel SUMMARY                                                                                                                                                                The Banquet Server is responsible for: Set-up, service and break down assigned functions in a safe, accident-free manner.   JOB RESPONSIBILITIES The Banquet Server’s primary responsibilities will include: Set tables in assigned area correctly and uniformly.  Keep station neat and clean while servicing guest per established policies and procedures. Use proper in-room clearing and aisle tray break-down buffet or other special food service tables and equipment.  Assist Lead Banquet Server in setting up/breaking down buffet or other special food service tables and equipment.  Greet and serve guests following guidelines set by the policies/procedures regarding the service of food and beverage.  Follow all guest check and money-handling procedures when serving a-la-carte and beverage orders. Complete assigned side work. Know the menu for each function served and be able to explain the major ingredients and preparation methods for each item to be served.  Know and use "Suggestive Selling" techniques.  Qualifications REQUIRED SKILLS AND ABILITY Able to read and speak English. Able to lift, push, carry 20 - 40 lbs.   REQUIRED EDUCATION AND EXPERIENCE Education – High school diploma required or equivalent. Experience – Two years hotel banquet food/beverage service.




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