Description

$48,000–$56,000/year

Lead a kitchen that matters.

We're looking for an experienced, take-charge Food Service Director to run the kitchen at Roosevelt County Jail. You'll lead a team, manage a real budget, and make sure every meal that goes out the door is safe, on-spec, and on time. If you like ownership, structure, and knowing your work has a direct impact every single day, this is that job.

Requirements

What you'll do

Run daily meal prep, cooking, and service from start to finish
Keep production consistent and waste low
Manage inventory and vendor relationships
Own the budget for food, labor, and supplies
Hire, train, and coach your kitchen team
Run performance reviews and enforce safety procedures
Lead cleanliness and food-safety inspections
Keep accurate, audit-ready records
Build strong working relationships with facility staff

What you bring

Comfort working in a secure corrections environment
Solid food prep, cooking, and food-safety knowledge
Willingness to obtain food safety certification
Food service management experience — correctional setting a plus
Working knowledge of nutrition and dietary guidelines
Leadership chops: clear communication and people skills

Schedule

This role requires flexibility to work evenings, weekends, and holidays as needed — kitchens don't stop for the calendar, and neither do we. You should be comfortable standing, lifting, and moving food supplies and equipment throughout your shift.

Why you'll want to stay

Paid weekly — no waiting around for payday
Paid Time Off
Medical, dental, and vision after 60 days
Holiday pay and paid bereavement leave
Pregnancy and bonding leave
401(k) match after 6 months
Uniform tops provided
Tuition reimbursement
Employee referral program
Free $50,000 term life insurance policy
Real internal promotion paths — we like to hire from within

This description covers the core of the role — day-to-day duties and requirements may flex a bit based on the facility's needs.

M/F/Vets/Disabled and other protected categories encouraged to apply.

Learn more about this Employer on their Career Site

Food Service Director- Skillet Kitchens