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Cook

Asbury Communities
Posted a day ago, valid for 10 days
Location

York, PA, US

Salary

$17.5 per hour

Contract type

Full Time

Paid Time Off

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Sonic Summary

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  • Asbury is seeking a full-time cooking assistant for their Normandie Ridge location, offering a salary of $17.50 per hour.
  • The position requires a high school diploma or GED and at least 1 year of cooking experience, preferably in a healthcare setting.
  • Responsibilities include assisting in food preparation, following production sheets, and ensuring food quality and sanitation standards are met.
  • Candidates must be available to work from 10am to 6:30pm, including every other weekend and holiday rotation.
  • Asbury values employee feedback and provides generous benefits such as medical, dental, vision coverage, and a 401K with match.

Company Description

Today is a new day. At Asbury we’re filling it with more laughter, more possibilities, more ways to give back, all backed by support for whatever life brings your way. We are an organization with a mindset to help others, a place where seniors continue to teach, learn, and grow.

For the ninth year in a row, Asbury has earned the Great Place to Work® designation — a reflection of our people-first culture and the trust our team members place in us. We don’t just hear employee feedback — we act on it. 

Once you've submitted your application, you'll receive an email and text invitation from our trusted partner, Arena, to complete a short 3-5 minute questionnaire. Completing this step is required as part of the application process and helps us get to know you better.

Schedule & Compensation

  • Full-Time Position
  • Hours: 10am-6:30pm
  • Every other weekend & every other holiday rotation required
  • $17.50/hour.

Job Description

  • Assists in simple recipes for hot and cold food preparation. Batch cooks items ensuring optimal food quality; i.e., scrambled eggs, french-fries, vegetables, fish, etc.
  • Follows “counts” designated on production sheets as written.
  • Informs Chef when a recipe or food production sheet needs to be modified and informs Chef of potential shortages.
  • Instructs attendants in regard to menu offerings and/or menu changes.
  • Practices standards of food sanitation, infection control, and quality assurance. 

Qualifications

  • High School diploma/GED equivalent, required. 
  • 1+ year(s) cooking experience, preferably in the health care setting.

Additional Information

Depending upon the status of the position, Asbury offers generous benefits including medical, dental, and vision coverage; 401K with match; PTO and paid holidays.

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity or expression, pregnancy, age, national origin, disability status, genetic information, protected veteran status, or any other characteristic protected by law.

  • Job Location: Normandie Ridge



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    By applying, a Asbury Communities account will be created for you. Asbury Communities's Privacy Policy and Terms & Conditions will apply.

    SonicJobs' Terms & Conditions and Privacy Policy also apply.