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Bar Manager required for a luxury independent boutique countryhouse hotel and restaurant.
This outstanding hospitality business is well established, located in a beautiful part of the Kent countryside.
The restaurant is a high end, quality driven business , promoting local produce and seasonal menus.
Our client is looking to recruit an experienced bar manager / mixologist who will be tasked with developing the bar operation in the business. Establishing service standards and procedures to make the department operate in a highly professional and consistent manner.
The bar manager will be responsible for the beverage outlets that include the main bar, restaurant bar and outdoor beverage service during summer service.
Putting together drinks lists, designing cocktail menus, staff training and development of a small team dedicated to the bar department will form part of the key responsibilities for the bar manager.
This is a hands-on role, leading the team from the front and ensuring high standards are maintained throughout.
This is a new role created for the business and will suit a passionate, career minded bar professional who is looking to put their stamp on busy beverage department.
This is a wonderful opportunity to work for a unique luxury hospitality business where the emphasis is on driving a quality hospitality experience to the guest.
