Our client is home to one of the UKs top Michelin-starred restaurants, soon to be led by a newly appointed acclaimed chef. They are seeking a Pastry Chef de Partie to bring creativity and precision to their award-winning pastry section, crafting exceptional desserts and baked goods to the highest standards.

Youll be wondering whats in it for you as a Pastry Chef De Partie

£34,000 per annum plus up to £8,000 service charge
Paid overtime with increased service charge per hour
Live-in accommodation available £380 per month (all bills included)
Private healthcare
Outstanding training and development opportunities
Career progression pathways
Death in service benefit
Discounts on F&B and hotel stays
Free meals on duty

Responsibilities as a Pastry Chef De Partie

Preparing and executing an array of high-end pastry dishes to Michelin-star standards
Ensuring precision, consistency, and exceptional presentation in every dessert
Working closely with senior chefs to develop and refine pastry offerings
Maintaining an organised and efficient pastry section
Adhering to the highest food hygiene and safety standards

If youre a Pastry Chef De Partie with fine dining experience and a passion for elevating pastry to the highest level, this is a rare opportunity to join a world-class team.

PLEASE NOTE YOU WILL NEED THE RIGHT TO WORK IN THE UK TO BE SUITABLE FOR THIS ROLE.