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Junior Sous Chef

Scattergoods Agency
Posted a day ago, valid for 21 days
Location

Bracknell, Berkshire RG42 2HJ

Contract type

Full Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • We are seeking a talented Junior Sous Chef to join a luxury hotel kitchen near Bracknell.
  • The position requires previous experience in a similar role, ideally at the AA Rosette or Michelin standard.
  • This role offers a competitive salary along with excellent benefits, including complimentary stays and a £1,000 refer-a-friend bonus.
  • Key responsibilities include supporting senior chefs, maintaining hygiene standards, and training junior staff.
  • Candidates should possess strong leadership skills and hold an NVQ Level 2/3 or equivalent culinary qualification.

We're looking for a skilled Junior Sous Chef to join the kitchen brigade at a luxury hotel near Bracknell. This is an excellent opportunity to work in a high-end environment, supporting a team committed to excellence in cuisine and service.This Junior Sous Chef position offers a very competitive salary + excellent benefits including:Competitive salary + service chargeComplimentary staysExcellent Food & Beverage discounts£1,000 Refer a friend bonus schemeWorld-class learning and development opportunitiesSocial events throughout the yearFree Meals on DutyDiscounts with 1000's of retailers+ More!Key Responsibilities:Support senior chefs in running a smooth and efficient kitchenMaintain high food hygiene standards (HACCP compliance, cleanliness, labeling, etc.)Supervise and train junior kitchen staff across multiple sections (banqueting, breakfast, room service)Assist with stock checks, ordering, and cost controlContribute to menu planning and the development of new dishesAttend daily briefings and planning meetingsEnsure compliance with health & safety, fire, and food safety regulationsThe ideal Junior Sous Chef will have/be:Previous experience in a similar role (e.g., AA Rosette or Michelin standard)NVQ Level 2/3 or equivalent culinary qualificationStrong leadership and communication skillsExperience in menu development, ordering systems, and cost controlUnderstanding of COSHH and kitchen safety standardsA team player with a hands-on approach and flexible attitudeThis role offers a fantastic platform to further your culinary career in a refined and professional setting.Scattergood's are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible to live and work in the UK need apply. For this position, and other live vacancies, please visit our website www.scattergoods.co.uk

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In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.