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This position is a temporary assignment - ongoing
The Client..
An exquisite luxury Golf Club located on the outskirts of the Cotswolds with unspoiled grounds , facilities for fabulous weddings & events.
The Job....
Working as a Chef De Partie - part of a team in and supporting the Sous & Head Chef in daily operations ensuring smooth service is delivered through out the Restaurant / Conference & Banqueting/ functions and weddings.
This is a temporary Chef de Partie on going position - straight shifts
The Person...
As a Chef De Partie you will need to have come from a Hotel / event catering background Ideally you have worked previously in a busy high pressured operation and be eager to give that extra mile.
You need to have a passion for food with a creative flair, and the drive to exceed to all customer expectations.
Previous experience within this role at this level isessential
- Rosetted Restaurant knowledge would be preferable
- Hotel previous employment (min 2yrs) is essential with banqueting experience
- Ability to both self motivate and motivate others
- Ability to work in a fast paced team environment
- Ability to coach new staff when required
- Ability to meet & increase profit margins, exceeding current targets
How to Apply
Through the website.
If this sounds like your next new challenge, then please contact us today for an immediate interview.
Time4Recruitment is acting as an employment agency in relation to this vacancy.
Proof of eligibility to work in theUKis required for this vacancy.
