Sous Chef Gastro Pub

My Client is seeking a talented Sous Chef to join the kitchen team at a busy gastropub in Fen Ditton, just outside Cambridge.

Youll support the Head Chef in delivering high-quality, seasonal dishes using fresh local ingredients, help lead a small team, and ensure smooth, consistent service.

What were looking for:

• Proven kitchen experience

• Passion for modern British food and fresh, seasonal produce

• Commitment to quality, consistency, and teamwork

We offer:

• Competitive pay and great tips

• Opportunities to grow and develop

• Staff meals and company benefits