Back to search
Hiring Sous Chef @ the full moon
Who we are
A Traditional Family Run Country pub set in the Chiltern Hills
We Pride ourselves on providing quality home cooked food in a relaxed environment alongside Camra accredited real ales, wines & a large selection of Spirits.
We Source our meat & Fish from local and independent Suppliers where Possible Including Goddens Butchers Chesham and Family run fish business Celtic fish & Game.
What we are offering.
Hours/ Money
Full Time Employment: 40-48 hours spread over 5 days/ split shifts
Salary offered: £36,000 per annum plus Tronc, paid monthly
Accommodation
We Can Provide basic accommodation on a short term basis if needed.
The Candidate
For this role I am looking for someone with the right attitude and a willingness to learn.
We are a Small Kitchen Team That Have Been working together for the past 3 Years.
We are looking for the right person to slot into our system but also bring new ideas and show their strengths.
Ability to react to situations as they arise, keep calm and communicate in the right manner is a must.
All chefs have an input on new menus collectively.
Chefs to support the head chef and colleagues with ordering, maintaining high standards of hygiene within the kitchen and being proactive at all times.
