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Head Chef
Idyllic Boutique Hotel - Gloucestershire
We are working with a stunning, independently owned boutique hotel set in the heart of the Gloucestershire countryside to recruit a talented and passionate Head Chef.
This is an exciting opportunity for a creative and driven Head Chef who is looking to make their mark at a well-established and highly regarded property. The venue offers a refined yet relaxed dining experience, showcasing the best seasonal and locally sourced ingredients, with an emphasis on sustainability and provenance.
What's on offer:
- Salary up to £50,000 depending on experience
- Creative freedom to shape the menus and kitchen direction
- Strong emphasis on local, seasonal produce and foraging
- Supportive ownership and committed front-of-house team
The ideal candidate:
- A proven Head Chef or strong Sous Chef ready to step up
- Passionate about seasonality, sustainability, and flavour
- Strong leadership skills with the ability to inspire and develop a small team
- Experience in a similar high-quality, fresh food environment (boutique hotel or destination restaurant preferred)
- Calm, organised and quality-focused
If you're a chef who thrives in a kitchen where quality, creativity, and local produce are celebrated - we want to hear from you.
