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- Annual Salary: £13 - £15 per hours 40 hours guaranteed
- Location: Near Corbridge, Northumberland
- Job Type: Full-time
We are seeking a Sous Chef / Trainee Chef to join our team at a prestigious wedding venue set in spectacular surroundings in Northumberland. This is an excellent opportunity for someone passionate about food and looking to enhance their culinary skills in a busy, high-quality environment.
Day-to-day of the role:
- Work alongside a skilled team to deliver the highest quality of food for weddings and events.
- Participate in the preparation and presentation of dishes under the guidance of senior chefs.
- Assist in the planning and execution of menus.
- Maintain high standards of food hygiene and kitchen cleanliness.
- Gain valuable skills in a fast-paced kitchen environment, contributing to various culinary tasks.
Required Skills & Qualifications:
- A passion for food and culinary arts.
- Previous experience in a kitchen environment is preferred but not essential for trainee applicants.
- Strong communication and teamwork skills.
- Ability to work efficiently under pressure.
- Own transport is essential due to the location of the venue.
Benefits:
- Opportunity to work in a beautiful setting with a great team.
- Comprehensive training and development in culinary skills.
- Competitive salary and working conditions.
Working Hours:
- Wednesday: 7am - 7pm
- Thursday: 8am - 1pm
- Friday: 1pm - 9pm
- Saturday: 7am - 6pm
- Sunday: 8am - 12pm
