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Kitchen Assistant

Pertemps Scotland
Posted 21 hours ago, valid for a day
Location

Edinburgh, City of Edinburgh EH105BP, Scotland

Contract type

Part Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • Pertemps is recruiting for a Kitchen Assistant in Edinburgh West, offering 16-18 hours of work per week.
  • The position pays £12.69 per hour and is temporary ongoing with an immediate start available.
  • Candidates will assist in delivering high-quality catering services in educational facilities, involving food preparation and customer care.
  • Applicants should possess excellent customer service skills, basic food hygiene knowledge, and the ability to work both independently and as part of a team.
  • A PVG Certificate is required for safeguarding purposes, which costs £59 for new applicants.
Pertemps are currently recruiting for a Kitchen Assistant based in Edinburgh West to support a busy public sector clientLocation – Edinburgh WestHours – Mon-Fri 16-18 hours per weekRate of pay - £12.69 per hourTemporary ongoingImmediate StartSuccessful candidates will play a vital role in delivering high quality catering services to Education facilities. Working as part of a team, to deliver a range of meals, basic food preparation and great customer care.Duties to include:
  • Basic preparation and cooking of food and beverages in accordance with a service specification.
  • Customer service – Interaction with employees and service users
  • Setting up the dining room and service area.
  • Serving meals and having an awareness of portion control
  • Cleaning of kitchen, dining and service areas.
  • Cash handling and the use of tills and card readers
  • Use of catering equipment (training will be provided)
  • Compliance with regulations, policies, procedures
  • Daily manual handling including transportation of meal containers.
  • Handling and safe use of chemicals and equipment, following safe systems of work.
  • Working without direct supervision and may involve lone working.
Successful candidates will have:
  • Excellent customer service skills
  • Basic knowledge of food hygiene and health and safety.
  • Ability to work on your own or as part of a team.
  • Good communication skills and a ‘can do’ attitude.
  • Well-presented and good appearance
  • Flexible, adaptable and the ability to work under pressure or to tight timescales.
  • Demonstrate ability to self-motivate and manage own time
PVG Certificate: Required for safeguarding purposes. For new applicants this will cost you £59If you are interested in this role, please respond directly to this advert

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In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.