Assistant Restaurant Manager
£46, 000 Package + Benefits
Liverpool
Benefits:
- Enhanced annual leave with extra time off for Christmas and New Year
- Generous share of tips from a prestigious fine dining environment
- Long-term career development in a high-achieving, supportive team
- Opportunity to work in a multi-award-winning venue with sustainability values
- Staff meals on shift and access to local staff accommodation
- Regular staff socials, training workshops, and supplier visits
Nestled in the scenic countryside, this destination restaurant delivers an unforgettable fine dining experience that celebrates modern British food, sustainability, and innovation. With an extensive tasting menu, award-winning wine list, and a philosophy that puts people and produce first, this venue is the ideal home for ambitious hospitality professionals who want to work at the top of their game. This Assistant Restaurant Manager role is perfect for someone who thrives on service excellence and wants to support one of the country's most respected restaurant leadership teams.
Assistant Restaurant Manager Ideal Profile:
- Experience working within a fine dining or multi-course tasting menu environment
- Skilled at managing a section and supporting the wider front-of-house team
- Knowledgeable and passionate about food, wine, and exceptional guest service
- Positive and calm under pressure, with a hands-on leadership style
- Capable of coaching junior team members and driving service standards
- Organised, motivated, and always striving to exceed expectations
Assistant Restaurant Manager Responsibilities:
- Supporting the Restaurant Manager in leading a smooth, high-level service
- Hosting and interacting with guests to ensure a warm and memorable experience
- Overseeing your section with attention to detail and efficiency
- Assisting with training and mentoring junior team members
- Managing floor operations during service and responding to guest needs
- Contributing ideas to improve service, team morale, and guest experience
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