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Head Chef

Emilia's Crafted Pasta
Posted 18 days ago, valid for a month
Location

London, Greater London NW1 6XE, England

Salary

£35,000 per annum

Contract type

Full Time

Retirement Plan

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.

Sonic Summary

info
  • The position is for a Kitchen Manager located in North West London, offering a full-time role of 45 hours per week.
  • The salary for this position is £39,000, which includes a service charge.
  • Candidates are required to have previous kitchen management experience in casual dining restaurants.
  • The role involves ensuring adherence to company recipes, training kitchen staff, and maintaining kitchen equipment.
  • Benefits include progression opportunities, paid holidays, free meals, and a company pension scheme.

Job Title: Kitchen manager

Location: North West London

Employment Type: Fulltime (45 hours per week)

Salary: £39k (including service charge)

Experience: Previous kitchen management experience required in casual dining restaurants

Job Industry: Restaurants

Do you believe that 100% fresh, honest, natural food with soul-warming homely hospitality should be affordable for everyone?

Do you believe that London and the UK need more independent restaurants that genuinely care about their guests and teams?

If you do, we might want to meet you!!

We are looking for an experienced kitchen manager. Someone who loves our brand and wants to join us on the journey to build a collection of incredible fresh pasta restaurants. In return for your hard work and dedication, we'll provide you the guidance and training needed for you to flourish.

Your main responsibilities will be:

To ensure that Company recipes are followed by all chefs (this includes all details of the pasta and sauce making, from drying times and processes for pasta to slow cooking times for sauces)

To ensure that all kitchen staff is well trained according to the company training systems and recipes

To ensure that all company equipment and property is handled appropriately in a safe and caring way

To ensure all kitchen equipment is diligently cleaned, serviced and maintained within pre-set company timelines and guidelines, flagging any issues or discrepancies to restaurant manager.

For us it is important that you are a person who fundamentally cares about others, believes in good communication, enjoys working in a hands-on style, and has some previous experience working in restaurants.

Benefits:

Progression & growth opportunities within the business

Regular team socials & activities across the year

28 days paid holiday

Free meals during working hours

Birthday Bonus

Employment work anniversary present for every year of service (from year 1)

Get referral bonuses for every friend you recommend

All staff uniforms and clothing are provided free of charge

50% discount at Emilias if you want to visit with your friends/family

Enrolment in the company pension scheme

Apply now in a few quick clicks

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.