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Head Chef

SMYTH & CO LUXURY CONSULTANTS LTD
Posted 4 days ago, valid for a month
Location

London, Greater London SW1A2DX, England

Salary

£60,000 per annum

Contract type

Full Time

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Sonic Summary

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  • A high-end Italian restaurant is looking for a passionate and experienced Head Chef to lead its award-winning team.
  • The position offers a competitive salary ranging from £57,000 to £60,000 per year.
  • Candidates must have previous experience as a Head Chef or Senior Sous Chef in an Italian cuisine-focused establishment.
  • The restaurant specializes in casual fine dining with a focus on fresh, in-house made pasta and seasonal produce from the Lake District and Cornwall.
  • The role includes managing a team of 14 chefs and offers opportunities for career development, supplier chef trips, and a balanced work schedule.

A new opening High end Italian restaurant is seeking a passionate and experienced chef to lead its award winning team. £57,000-60,000

Job title: Head Chef

Venue: High-End Italian Restaurant

Salary: £57,000 - 60,000

Are you passionate about Italian cuisine and ready to take the helm in a high-end dining establishment? We are seeking a skilled Head Chef to lead the team and deliver exceptional dining experiences in this renowned restaurant.

The restaurant specializes in casual fine dining Italian cuisine, with a focus on fresh pasta made in-house and utilizing the finest seasonal produce sourced from the Lake District and Cornwall. Serving lunch and dinner exclusively, with a volume of approximately 140 covers per service. The team consists of 14 talented chefs who work collaboratively to create culinary masterpieces.

Benefits:

Competitive Salary: Starting at £57,000 - 60,000 with potential for growth.

Career Development: Opportunities for growth and advancement within our organization.

Supplier Chef Trips: Explore the culinary wonders of the Lake District with our supplier chefs.

Training & Masterclasses: Enhance your skills and stay up-to-date with the latest culinary trends.

Work-Life Balance: Enjoy a manageable schedule with 48 hours over 5 days, including 7 shifts (3 singles and 2 doubles).

Varied Shifts: Shifts range from 8 am to 4 pm for singles, and 10 am to 10 pm for doubles.

Sunday Closures: Relax and recharge as the restaurant closes at 4 pm on Sundays.

Holiday Closures: Enjoy downtime during Christmas and New Year as we shut down for these festive periods.

Requirements:

  • Previous experience as a Head Chef or Senior Sous Chef in an Italian cuisine-focused establishment is essential.

  • Ability to lead and motivate a team of chefs, ensuring cohesion and efficiency in the kitchen.

  • A genuine passion for Italian cuisine and a desire to deliver exceptional dining experiences.

  • A positive attitude and strong work ethic are essential for success in our dynamic kitchen environment.

If you're ready to showcase your culinary expertise and lead a team in crafting unforgettable Italian dining experiences, we want to hear from you! Apply now as this lucrative role will not be available for long!


Apply now in a few quick clicks

By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.