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About us
Porte Noire Kings Cross was launched by David Farber and Idris Elba in 2021
You will be joining a successful restaurant in the heart of Kings Cross new development, Coaldrop Yards.
We are currently increasing the size of our restaurant two folds, adding an events and pdr space.
About the role
We are looking for an ambitious sous chef with experience who has the capabilities and desire to become our head chef within the next 6 months (we're working on other projects with our current executive Chef). You will work alongside the exec chef and the owner to develop menus, make sure the kitchen complies with all EHO requirements, manage supplier orders, run and oversee the kitchen the days the head chef is not in.
You will work alongside the head chef, the operation manager and the restaurant manager to ensure the smooth running of the daily operations.
Our kitchen is small, we're in the process off increasing it's size by three fold. You will have space for a lot of creativity, we are working with high quality and fresh produces. Our menu changes regularly working with seasonal ingredients, the core of our kitchen is Mediterranean. the working hours are reasonable, and we make sure to create a pleasant and positive working environment.
About you
were looking for a passionate candidate , with strong work ethics. You have an eye for the details, are able to plan ahead, organise your work so that we always are able to deliver a consistent and highest quality of dishes to our guess. This is a small team, and we expect everyone to participate to the good atmosphere created for the team.
Prior experience in a similar role is mandatory. Strong knowledge of hospitality and food required,
You have the right to work in the UK
our promise to you
Help us to bring the perfect experience to our guests and on top of offering a friendly environment to inspire your best work, we provide abundant opportunities and support to build an exceptional career.
