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I am looking for a Sous Chef to work in this restaurant in Central London.
Candidates must be used to working in
- Fast Paced Busy Kitchen
- 1/2 AA Rosette standard cuisine
- Classical Techniques
- 7 chef brigade
- 7 shifts per week over 7 days
in return we offer
- Competitive salary
- 25 days holiday
- Company pension
- Generous bonus scheme
Please send your cv if you have a progressive and stable career background and wouldlike the opportunity to join this fantastic restaurant.
