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We are looking for a skilledWok Chefto join our culinary team. The ideal candidate is toassist and support the operations for the smooth running of the Bugis Street Kitchen. To prepare and cook food on a daily basis according to business requirements to provide Outstanding Guest experience by providing quality food and service.Maintaining high standards of quality, and assisting with breakfast preparations as needed. To be flexible to the business requirements, maintainingcontrol at all times and ensuring clear lines of communication.
JOB DESCRIPTION AND KEY ACCOUNTABILITIES: -
- Together with the Chef organize the shift for which he/she is working to ensure its smooth running and to ensure that all areas of the kitchen maintain the hotel standards.
- Under the guidance of the Chef, organize the shift, with regard to mise en-place production and its service.
- To take orders from the Chef and carry them out in the correct manner.
- To work to the specifications received by the Chef regarding portion size, quantity and quality as laid down in the recipe index.
- To report any problems regarding failure of machinery and small equipment to the Chef or Sous Chef/s.
- To check the main information board for any information regarding the company etc.
- To keep the kitchen tidy.
- To pass all information to the next shift, about parties, mise-en-place etc.
- Ensure all set deadlines are met and time is managed effectively and efficiently.
- To attend the training sessions required.
- To ensure a high standard of personal hygiene and appearance at all times.
- To know and follow the Health & Safety at Work Act
- To be fully conversant with the Hotel Fire and Emergency operations.
- To ensure the correct HMRC guidelines are followed in disclosing your tips/commission.
- To comply with any reasonable instructions issued by management.
- Great cooking skills
- Organisational flair
- To be able to take charge and oversee any kitchen station
- Preparing, cooking and presenting dishes within your speciality
- Managing and training any demi-chef de parties or commis working with you
- Helping the sous chef and head chef to develop new dishes and menus
Requirements: -
- Good command of English and/or Mandarin Chinese with the ability to communicate confidently
- Previous experience working with Chinese cuisine is beneficial but not essential
- Positive attitude and willingness to work as part of a team
In return, we offer:
- Social Events, Wellbeing and Team Activities
- Training and development
- Cash Health Plan cover option available
- Pension Salary Sacrifice Scheme
- Career development and salary reviews
- Interest free Season Ticket Loan Scheme
- 1 Volunteer Days per year (fully paid and in addition to your annual leave)
- Complimentary meals prepared for you by our chefs
- Length of Service related holiday scheme
- My Millennium discount perks
- Discount on Accommodation worldwide and 50% Food and Beverage Outlets
- Life Assurance
- Recommend a Friend Scheme
About the Hotel: -
The Baileys Hotel London is located in the heart of Londons fashionable South Kensington and on the doorstep of Gloucester Road underground station. The iconic Victorian townhouse offers guests a unique combination of traditional British charm and contemporary style, as well as a fascinating history and legendary hospitality.
About the Group: -
Millennium Hotels and Resorts owns and operates a portfolio of over 120 hotels worldwide. In Europe, our 21 hotels provide the perfect gateway to explore landmark locations, with many iconic attractions and business hubs close by.
Properties under the group are placed into collections: Lengs Collection, M Social Collection, Millennium Collection, Copthorne Collection and The Biltmore Mayfair. Each collection has its own distinct personality, character and clearly defined hotel brands within it; tailored to suit different types of guests
As well as real opportunities to develop and gain promotion within the industry.
We are an equal opportunities employer.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the United Kingdom. Documented evidence of eligibility will be required from candidates as part of the recruitment process.
To improve compliance with identity document validation, successful applicants will provide their right to work in UKwhich will be verified using Trust ID Scanners and Software.
