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Assistant Restaurant Manager

Bread Street Kitchen
Posted 3 days ago, valid for a month
Location

London, Greater London SW11 2FR, England

Salary

Competitive Hourly Rate

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Contract type

Full Time

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Sonic Summary

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  • We are seeking an enthusiastic Assistant Restaurant Manager to join the front of house team at Bread Street Kitchen - Battersea.
  • The ideal candidate should have previous management experience in a premium, fast-paced restaurant environment and a passion for high-quality food and service.
  • This role offers a competitive pay rate and various employee benefits, including a 50% staff discount on food and drink.
  • Candidates should have strong communication skills, the ability to multi-task, and an understanding of cost management and revenue growth.
  • Successful applicants will be part of a diverse and inclusive team, contributing to a renowned restaurant atmosphere.

We are looking for a passionate and energetic?Assistant Restaurant Manager?to work as part of the front of house team at Bread Street Kitchen - Battersea.

Bread Street Kitchen & Bar is an all-day dining restaurant that brings a distinct New York loft feel to Battersea Power Stations Turbine Hall.

Bread Street Kitchen & Bar showcases the very best of Gordons signature dishes; from his world-famous Beef Wellington experience, to Himalayan salt dry-aged Rare Breed beef from the wood-fired Josper grill.

Renowned for its electric atmosphere, the restaurant bar is a destination in its own right.

As an?Assistant Restaurant Manager,?you will be expected to:

  • Work effectively with the management team to ensure the operation runs smoothly?
  • Ensure all guests receive the highest levels of service from all members of the team
  • Effective management of the floor ensuring the team are fully trained in all aspects of the restaurant and each service runs smoothly
  • Lead the team by example; adopting a hands-on approach, can do, nothing is too much approach
  • Ensure any guest queries are handled effectively and professionally and all guests leave with a positive dining experience
  • Proactively work and support the General Manager and Management Team to grow the business

The ideal candidate will:

  • Have previous management experience within a premium high quality, fast-paced restaurant environment
  • Have a passion for high quality food and delivering the highest levels of service
  • Be a clear and concise communicator
  • Have the ability to multi-task effectively
  • Have awareness of how to manage costs and increase revenue

What we offer you:

  • Competitive Pay Rate
  • A fantastic 50% staff discount on food and drink in Restaurants and on Gordon Ramsay Academy classes & courses
  • 30% discount for your Friends & Family in Restaurants and on Gordon Ramsay Academy classes & courses
  • Employees can instantly access up to 50% of basic wages earned before payday via Stream
  • Refer a Friend Scheme - earn between £250 to £1000 when referring a friend to work with us (T&Cs apply)
  • Access to our world-class training & development opportunities globally
  • Progress your career through a multi-site and multi-brand, best in class global restaurant group
  • Work with and learn from extraordinary culinary and front-of house talent in a diverse, energising and professional restaurant environment
  • Preferential Room Rates at Gordon Ramsay Restaurants partner hotel
  • MYNDUP - our wellbeing partner where our teams can access up to 2 hours anonymous support a month, fully funded by GRR, for everything from mental health & wellbeing, to counselling or therapy sessions, life & career coaching and more
  • Meals on duty

If you have a passion for food and are looking to develop your career in a best-in-class global restaurant group, we would love to hear from you.

We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.

At Gordon Ramsay Restaurants, we are driven to be an inclusive employer, we are devoted to creating an environment where our amazing teams can thrive, and our aim is to put people at the heart of everything we do. We want our teams to be their authentic self and we truly celebrate diversity in every sense.

We are successful at what we do by cultivating talented teams with diverse skills & backgrounds. Everyone is welcome in our Gordon Ramsay Restaurants family. As we continue to grow and build the business, we are committed to putting diversity, equality, and inclusion at the forefront.

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