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Sous Chef - High quality dining pub

Appetite 4 Recruitment
Posted a month ago, valid for 12 days
Location

Maidenhead, Berkshire SL6, England

Salary

£40,000 per annum

Contract type

Full Time

Retirement Plan

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Sonic Summary

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  • The position is for a Sous Chef at a growing premium dining group offering a salary of up to £40K plus benefits and bonuses.
  • Ideal candidates should have experience working at the Sous Chef level in quality restaurants or gastro pubs, specifically with high-quality, fresh food.
  • The role demands the ability to deliver fresh food to high standards and maintain consistency across the team, as well as strong leadership skills.
  • The business emphasizes a supportive environment with a complete training program and opportunities for career progression.
  • Applicants should possess an excellent personality, drive, and the ability to work well under pressure.

Sous Chef - Growing premium dining Group

Up to £40K + benefits, bonus and progression opportunity

An opportunity to join a fantastic, exciting growing group of dining venues. Led by super experienced and reputable industry operators, Great seasonally changing Menus created by an experienced Exec Chef with great support, structure and systems in Place.

  • Competitive salary and fantastic environment to drive your career forward.
  • Complete training programme and opportunity to work with seasoned, industry professionals
  • Free meals, Pension scheme and discount in sister restaurants

To apply for this role, the client is looking for applicants who:

  • Experience working to Sous Chef Level in quality restaurants or Gastro Pubs, working with high quality, fresh food is a must
  • Ability to deliver fresh food to high standards and drive consistency across the team
  • Ability to cope well under pressure.
  • Be a strong and approachable leader to the team, responsible for motivating and ongoing training.
  • Excellent personality and drive.

The Business

A unique and independently owned group of premium dining venues looking for their next Sous Chef. The business has a real people focus, with very experienced and reputable operators and owners supporting all of the venues daily. The Ideal Head chef would have experience working in Premium restaurants working to high quality fresh food, driving consistency on delivery of menus.

So, if you are looking for the next step in your career as Sous Chef and would like to learn more about this unique, vibrant concept, don't hesitate - apply now!

INDBOH

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By applying, a Caterer account will be created for you. Caterer's Terms & Conditions and Privacy Policy will apply.

SonicJobs' Terms & Conditions and Privacy Policy also apply.