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Sous chef Needed for a 2 Michelin Star kitchen Near Windsor.
Our amazing client, a 2 Michelin star kitchen is in need of a fantastic Sous Chef to operationally lead this 100 covers per day outlet. You will be working with some of the finest chefs in the uk and be part of a world renowned group with opportunities for future progression!
This is a busy kitchen, so requires a personable operator who can lead from the front line as a true people leader. You will report to the executive chef and be heavily involved in menu development and creation.
What Were Looking For:
- Operational expertise in leading a multiple outlet venue with high value menus
- Proven ability in fresh food kitchens
- A passion forexceptional guest experiences
- Excellent team management skills with the ability to inspire and develop talent
Whats on Offer
- Competitive package of up to £53,000 including service charge
- 55 hour work week
- Work with adynamic, world-class teamin a luxury lifestyle environment
- Working in an open interactive kitchen
- Excellent training and progression opportunities
- Free meals on duty
- Access to exceptional career growth and development opportunities
This is an incredible opportunity for a hands on Sous Chef to make their mark in the luxury hospitality sector.
We look forward to receiving your application!
