Head Chef £40,000 Independent Restaurant Quality SeasonalProduce Creative Culture
We are looking for a talented and driven Head Chef to lead the kitchen at our much-loved,Neighbourhoodrestaurant in the heart ofManchester.If you thrive in a creative, fast-paced environment and love cooking with the best seasonal and sustainable British produce,wedlove to hear from you.
Whatwereoffering:
Competitive salary based on experience
The chance to lead a respected neighbourhood restaurant entering its 9th year
Creative input and ownership of seasonal menus
A supportive, collaborative environment working alongside our Chef Patron
Strong relationships with exceptional local producers and suppliers
Real influence over the future direction of the kitchen and wider business
Whatwerelooking for:
Previousexperience as a Head Chef, or strong Sous Chef background in a quality, seasonal restaurant
Passion for British, seasonal cooking and sustainable sourcing
Ability to manage kitchen GP, menu costing, and day-to-day operations
Strong leadership skills with a focus on consistency, communication, and team development
Solid understanding of food safety legislation, allergen management, and EHO compliance
A hands-on chef who wants to push the restaurant forward
This is standout opportunity for a chef ready to make their mark as a bold, creative talent delivering consistent quality and driving a kitchen to the next level.
