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Head Chef/Senior Sous Chef

Gemini 11 Ltd T/A Gemini People
Posted 24 days ago, valid for 2 days
Location

Market Harborough, Northamptonshire LE16 8JW

Salary

£38,000 - £40,000 per annum

Contract type

Full Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

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Sonic Summary

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  • An exciting Head Chef opportunity is available in Harrington with a salary range of £38,000 - £40,000 per annum, negotiable based on experience.
  • The position is ideal for an experienced Head Chef or a Senior Sous Chef ready to advance their career and make a significant impact.
  • The restaurant serves modern British cuisine, focusing on quality local ingredients and exceptional customer service, with a steady volume of 1000 covers per week.
  • Candidates should be passionate about local produce, driven to lead a dedicated team, and eager to collaborate closely with the owners and Executive Chef.
  • This role offers a supportive, family-run atmosphere with benefits including on-site parking, delicious company food, and bi-monthly team outings.

Exciting Head Chef Opportunity in the Heart of Harrington

£38,000 - £40,000 per annum (negotiable)

Gemini People are thrilled to present a rare and exciting Head Chef opportunity at a dynamic, well-run, and ambitious establishment set in a beautiful, listed building in Harrington.

This is a unique chance to be part of a core rebuild process at a renowned local gem. If you're an experienced Head Chef or a Senior Sous Chef looking to step up and make your mark, this could be the perfect opportunity for you. Learn from the owners and executive chef in a supportive, high-energy environment that focuses on local, quality ingredients and exceptional customer service.

About the Restaurant:

Serving modern British cuisine, this establishment prides itself on attention to detail and a focus on prep. With a steady 1000 covers per week, the team consistently delivers exceptional dishes with finesse. It's not about gimmicks like sous vide—it's about top-notch ingredients brought together in a way that speaks to the heart of British food.

As a family-run business, they've built a fantastic brand in the local community, and now they’re looking for a leader who can help continue that journey while taking the kitchen to new heights. The kitchen itself is modern and well-equipped, offering everything you need to shine.

The Ideal Candidate:

  • Passionate about quality, local produce
  • Driven and ambitious with a hands-on approach
  • Ready to work closely with the owners and Executive Chef
  • Eager to lead and inspire a dedicated team
  • Focused on achieving excellence with every dish

Benefits:

  • On-site parking
  • Delicious company food
  • Bi-monthly team days out to relax and bond
  • A close-knit, family-run atmosphere

This is your chance to join a team that’s committed to doing things right, with all the support you need to succeed. If you're looking to take your career to the next level in a role that offers both responsibility and creativity, we want to hear from you!

Apply now in a few quick clicks

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

SonicJobs' Terms & Conditions and Privacy Policy also apply.