Sous Chef

Westwood Recruitment Solutions Ltd

Posted 2 days ago, valid for a month

Neston, Cheshire CH640XA, England

not provided

Full Time

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Sonic Summary

The position is for a Sous Chef located in Neston, offering a salary of up to £36,816 per year plus an additional bonus of up to £7,200 and paid overtime.
The ideal candidate should have experience as a Sous Chef or be a strong Chef de Partie/Junior Sous ready to step up, with a focus on fresh food and leadership.
Responsibilities include supporting the Head Chef, maintaining food standards, mentoring the kitchen brigade, and managing stock and compliance.
The role offers a 48-hour work week with two consecutive days off, paid breaks, and various employee benefits including discounts and a pension plan.
The venue is a busy pub known for its high-quality food and hospitality, and the employer promotes a supportive culture with opportunities for career progression.

Job Title: Sous Chef
Location:Neston
Salary: Up to £36,816 per year + Up to £7200 Bonus, Paid overtime (time & a half) + Tronc

Im working with a well-established pub and restaurant group who are looking for a talented Sous Chef to join their team. This is a fantastic opportunity for someone passionate about fresh food, whos ready to step into a key leadership role and progress within a supportive kitchen environment.

The Role:

Second in command, supporting the Head Chef to run the kitchen
Deliver excellent food standards using fresh, seasonal ingredients
Mentor and develop the brigade, leading by example
Manage stock, GP targets, and kitchen compliance
Maintain a 5-star food safety rating

Ideal for an experienced Sous Chef, or a strong Chef de Partie/Junior Sous ready to step up.

Whats on Offer:

Salary up to £36,816 + tips + paid overtime (time & a half)
48 hours a week with two days off together
Paid breaks & uniform provided
50% food discount (for up to 6 guests) + reduced accommodation rates
Discounts platform & pension plan
24/7 access to GP & employee wellbeing support
Funded qualifications, training, and genuine career progression

The Venue:

A busy, high-quality pub, set in beautiful countryside with a strong reputation for fresh food and great hospitality.

My client is a growing hospitality group with a people-first culture, offering excellent development opportunities and long-term career potential.

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