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Specialist Curry Chef De Partie

Goldstar Chefs
Posted 22 days ago, valid for 6 days
Location

Northolt, Greater London UB55AA, England

Salary

£35,000 per year

Contract type

Full Time

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Sonic Summary

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  • Goldstar Chefs is recruiting a Specialist Curry Chef De Partie for a prestigious Indian event catering company in Northolt, London.
  • Candidates should have at least 3 years of experience in preparing authentic high-quality Indian curry dishes and relevant culinary training.
  • The gross OTE salary package for this position is approximately £38,000, including a share of service charge and targeted bonus.
  • The role involves working 38 to 48 hours per week, supervising junior staff, and maintaining high standards of hygiene and safety.
  • Applicants must be eligible to live and work in the UK and provide evidence of their right to work during the interview process.

Welcome toGOLDSTAR CHEFS, the UK's main recruitment hub for International themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK.

The UK is probably the world's biggest and most advanced global cuisine marketand an attractive job market for International Chefs and Hospitality Managers. As a reputed hospitality recruiter (and government-authorised migration specialist), we enable talented professionals like you to be hired in UK's diverse hospitality industry sectors.

We represent stable, reputed, and principled employers who abide by high standards of employment practices and ethics. A Goldstar Chefs associated employer offers a higher salary, long-term stability, professional growth, and exceptional employee care and well-being.

We are currently recruiting on behalf of a prestigious Indian event catering company based in Northolt, London, renowned for its exquisite South Asian cuisine and exceptional service at luxury weddings, corporate events, and private celebrations. The business is known for its authentic flavours, meticulous presentation, and ability to deliver large-scale catering with precision and flair.

Are you a creative and passionate Chef with outstanding skills? Are you ready for a new lifetime opportunity to doAMAZINGwork? Are you ready to discover a brighter, more rewarding and prosperous future for you and your family in UK?Then take a look!

  • Position: Specialist Curry Chef De Partie
  • Employer: Acclaimed Prestige Event Caterer
  • Location: Northolt, London
  • Gross OTE salary package:circa£38,000 +(incl.share of serv. chge +targeted bonus)
  • Weekly working hours/days:38 to48 hours within 5 /6 days
  • Benefits & Entitlements:28 days paid holiday(pro rata) incentives, employers workplace pension,employee care and wellbeing support + more

You will be responsible for the skilful preparation of authentic Indian curry dishes, including regional specialties from North and South India. Working in a high-volume, fast-paced kitchen environment, you will contribute to the creation of menus for large-scale events and ensure consistency, quality, and presentation. You will also supervise junior kitchen staff and maintain high standards of hygiene and safety.

To qualify for selection, you must have the following minimum requirements: -

  • Eligibility to live and work in UK
  • Experience in the preparation of authentic high quality Indian Curry dishes & Specialties
  • Technical knowledge of ingredient quality, sourcing, measuring & formulation
  • Industrial training in a world renowned culinary/hospitality institute
  • Ideal previous experience of at least 3 years in role
  • Relevant Health & Safety credentials and knowledge of HACCP protocols
  • Resident within commutable distance of up to one hour

In addition, youshould also have the following attributes: -

  • Performance, achievement and results driven
  • Leadership qualities
  • Time Management
  • Have an eye for detail
  • Able to work well with others
  • Creative energetic and passionate about delivering culinary excellence
  • A hardworking, fastidious and conscientious individual
  • South health and fitness
  • Bachelors or masters degree in culinary arts or similar
  • FAST PACED AND BE ABLE TO WORK AT SPEED AND UNDER PRESSURE

Boost your chances of being shortlisted by sending a video demo of your skills, photos of dishes you specialise in and /or have created, Instagram link (if avail.) menus you have worked on, plus any commendations and references to hand.

This vacancy is open to worldwide as well as UK candidates.

Important note:

UK APPLICANTS-Prospective employers may ask for proof of right to work in UK (e.g., passport copy or other eligible evidence) to be sent by email or postbeforecalling you for onsite interview. If you cannot or will not provide in advance your application may be rejected. You must produce evidence in original form at time of interview.

OVERSEAS APPLICANTS -Kindly note relevant fees/charges relating to UKVI Skilled Worker Sponsorship are borne by you (incl.travel to UK) (employer pays relevant UKVI sponsor fees). If you are eligible for the post and agree to the aforementioned in principle, we will send you full details and related costs of UK employment and visa formalities

GOOD NEWS-UKVI Skilled Workers visa leads to eligibility for settlement in UK after 5 years. Plus, your spouse/family can also enter and reside with you on dependent visa whilst in UK. Please note aforementioned is accordance with UKVI Skilled Workers immigration rules at time of posting this ad.

Please note Goldstar Chefs do NOT ask for upfront payment for shortlisting your CV for this vacancy.

DUE TO EXPECTED VOLUME OF RESPONSES WEARE UNABLE TODEALWITH PHONE INQUIRIES SO PLEASE DONOTCALL, WE WILL CONTACT YOU IF SHORTLISTED

Goldstar Chefs are a nationwide recruitment organisation serving the UK's hospitality industry. We are also a UK government(IAA)regulated immigration adviser with specialist expertise in dealing with UKVI SkilledWorkers sponsorship formalities for both employees and employers. Goldstar Chefs are a Corporate Member of The Recruitment & Employment Confederation(REC).

Closing date: 28.11.2025

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