Main Duties and Responsibilities:

Pay Rate: £12.30 - Weekly Pay.
Shifts: 07:00 - 16:00.
To follow all operating procedures in the course of your duties to the best of your abilities.
To ensure the work area is kept safe and as clean as possible.
Maintain high standards of quality, hygiene, health and safety in line with customer/company specifications
To ensure that the standards of cleanliness and house-keeping are within the guidelines laid down in the Company procedures.
To report all accidents and take the necessary preventative action.
To be able to communicate effectively both verbally and non-verbally at all levels.
To ensure that relevant entries are made in the diary log and that the log is checked at the beginning of each shift.
To be totally flexible within the role and within the unit departments.
Carry out quality checks with improvement action when required.
Assist in follow-up of Quality Assurance/Health & Safety reports.
To take on any other duties as and when required

SPECIFIC DUTIES BY DEPARTMENT

PRODUCTION

Pack food liners in accordance with written specification.
From specification, accurately make up sample and product for all classes.
Conduct temperature, quality, and product date checks.
Seal flight canisters, trolleys and record numbers.
Ensure correct marshalling of flights to Dispatch bays in assigned stowing order

BOND

The receipt, handling and appropriate storage of all incoming goods and coordinating / managing stock.
Sort and assemble bars into flights, working as a team to achieve targets
To check trolley seals and cross check with customs paper work

DISHWASH

General washing, sorting, assembling, packing and positioning of the aircraft equipment
Process and strip trolleys and deliver to relevant department
Off loading and sorting equipment/food and ensuring it is delivered to the correct processing area

STORES

Qualifications:

Experience

Skills & Knowledge

General Assistant - Food Production - Paisley

Part Time Customer Service Advisor