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Catering Manager

Opus People Solutions
Posted 16 days ago, valid for 5 days
Location

Peebles, Scottish Borders EH45 8DS

Contract type

Full Time

In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.

Sonic Summary

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  • The Glentress Forest Café, part of Churchill Catering and Vertas Group Limited, is seeking an experienced Catering Manager.
  • The role requires at least one year of management experience and offers a competitive salary.
  • Key responsibilities include overseeing café operations, ensuring excellent customer service, and managing financial controls.
  • Candidates should possess strong team management skills, stakeholder management experience, and the ability to adapt to change.
  • This position is ideal for enthusiastic professionals looking to make an impact in the catering industry.

Catering Manager - Churchill Catering part of Vertas Group LimitedExciting new opportunity available to work in the picturesque Glentress Forest Café.We are looking for an experienced Catering Manager to join us at The Glentress Forest Café near Peebles. This role will require the leadership and responsibility of ensuring excellent customer service at all times, full responsibility of the service delivered on site, but also day to day functions of a management position which includes administration, financial controls and responsibility. You will be supported by the Assistant Catering Manager in leading and motivating the team, Supervision of the cafe including monitoring hygiene standards, staff training and all day-to-day operations of the kitchen and front of house.As part of this role you will lead on time management skills, be able to liaise at stakeholder level, promote sustainability and provide suitable line management development with the team driving objectives and targets to deliver the best service to our clients.The day to day responsibilities include but are not limited to;

  • Full responsibility & ownership of supervision of the cafe including monitoring hygiene standards, staff training and all day-to-day operations of the kitchen and front of house.
  • Administrative work, including placing orders, cash handling, stock control and monitoring of food budgets.
  • Oversight and ownership of checking and recording all food/non-food deliveries and taking any necessary action required.
  • Controlling costs for consumables and staff labour to ensure the business is profitable.
  • Stakeholder management

Skills and Experience:

  • Previous team management experience with the ability to motivate and support team members effectively.
  • Demonstrable Stakeholder management experience
  • Listening and responding to colleagues, customers and suppliers needs to achieve the best outcome and service
  • The ability to adapt and respond to change in a growing organisation and make decisions when required.
  • Previous knowledge of financials including profit & loss margins, staff budget and cash registering
  • Background in Management for 1 year or more

If you are looking for a new challenge, are an enthusiastic professional looking to make an impact in the catering industry and have excellent time management skills, we invite you to apply for this exciting opportunity as a Catering Manager.

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In order to submit this application, a Reed account will be created for you. As such, in addition to applying for this job, you will be signed up to all Reed’s services as part of the process. By submitting this application, you agree to Reed’s Terms and Conditions and acknowledge that your personal data will be transferred to Reed and processed by them in accordance with their Privacy Policy.